Fruit Cocktail Cake is moist, rich but not too sweet and very easy to make. Note: oven temperature may vary slightly. It adds a little spring flair to the cake, along with a simple glaze. To make cake: Beat eggs. Oh well. Bake for 25-35 minutes … Stir coconut and brown sugar together and sprinkle over the top of the cake. It is luscious! I’d never heard of Fruit Cocktail Cake either! Put the flour and sugar in a large mixing bowl and add the juice along with two tbsp cold water. I wish I had a slice of this to go with my coffee right now. Now I have a good coffee cake to make with one of those cans! Stir in fruit cocktail with the juice, then stir in flour. The glaze is optional, but it makes it look a lot prettier. There are other similar recipes online with the same measurements but adapted Kathleen's recipe topped with whipped cream and maraschino cherry. Combine cake mix, fruit cocktail with juices, 1 cup of coconut and eggs in a large mixer bowl. Copyright © 2020 Crazy for Crust. My images will differ from pictures you see online. Your email address will not be published. She loves all sorts of those little fruit cups, canned pineapple and peaches. breakfast brunch cake coconut coffee cake fruit Libby's, Your email address will not be published. Remove from oven. Anyone ever heard of this? The standard fruit cocktail with grapes, etc. There are a few food bloggers who posted similar recipes with the same measurement. When we were young, if she’s not using this canned fruits to make cakes, she’s serving it as a cold dessert. I’d been planning to make a cocktail, but when I started searching for recipes for Fruit Cocktail one kept coming up that intrigued me: Fruit Cocktail Cake. https://www.savvymamalifestyle.com/fruit-cocktail-cake-recipe sugar; flour; baking soda; salt; egg; fruit cocktail; pecans or walnuts; brown sugar; How to make a Fabulous Fruit Cocktail Cake. Mix … I can't stand a very sweet cake! var ts=document.getElementById('ti-pixel-tracker'); var axel = Math.random() + ""; var num = axel * 1000000000000000000; var ti=document.createElement("img"); ti.style.display="none"; ti.src="https://tracking.tapinfluence.com/trk/WFWtj/qeKhY/p.png?p=0mDnG" + String.fromCharCode(38) + "i=swp1G" + String.fromCharCode(38) + "ord="+ num + String.fromCharCode(38) + "s=" + encodeURIComponent(document.referrer); ts.parentNode.replaceChild(ti,ts); JSON.stringify({"program_id":"9ca368d0-2479-11e7-a656-22000a7d00a4","post_id":"e5c477b6-2c3a-11e7-bdd7-22000a7d00a4"}); All text and images © DOROTHY KERN for Crazy for Crust. The fruit cocktail in syrup is important! Boozy White Chocolate Pistachio Cranberry Cookies. Combine well but don’t over mix. Download yours by clicking on the link below — there are 4 to a page. Instead of using sweetened coconut flakes, I used fresh toasted coconut flakes. Cake. Three ingredients and two minutes of prep time is all it takes. It's you call! Plus coconut have NO added sugar! WW Recipe of the Day: Crock Pot Cake Mix Fruit Cocktail Cake (221 calories | 10 9 9 myWW *SmartPoints value per serving) Our mom used to make this Fruit Cocktail Cake for us when we were growing up. Your email address will not be published. Keep stirring until incorporated. I was able to cut down on sugar with this ingredient instead of using sweetened coconut flakes. It still amazes me today how tasting the simple flavors of this cake … What a treat! I guess I got the habit from my mom, I like to stock up my pantry with a few canned goods like fruit cocktail so whenever I need it, it is already on hand. I used toasted grated fresh coconut but you can always substitute with sweetened coconut flakes. In a medium mixing bowl, whisk together sorghum flour, potato starch, oat flour, coconut flour, baking soda, salt, and xanthan gum. My favorite part of this fruit cocktail cake recipe is that there is no oil. One of my neighbors said he ate the sauce with a spoon! I do remember we all wanted to get the piece of cake with the cherry in it, there was only one per can of fruit. If you like it sweeter, add more sugar to cake and topping mixture. I went through her cookbooks but no luck in finding the recipe. I had to looked online for a free software that can retrieve deleted images from the SD card. Exclusive Member of Mediavine Food. It is a versatile recipe that at times she’ll use canned peaches or pineapple. https://www.yummly.com/recipes/cake-fillings-for-white-cake Arrange 3 layers … I was anxious to have this cake and took only a few images. Add the flour mixture to the egg and juice mixture and mix to combine. This upside-down fruit cocktail cake is a spongy, relatively light cake with a fabulous fruity topping. Drizzle over cake. I've also sprinkled coconut on top of the cake … Even without it, it is luscious! Lightly grease a 9x13 inch pan with butter and preheat oven at 350 degrees F. In a large bowl, combine sugar, beaten eggs, vanilla, baking soda and salt. Then I remembered those good old days when my mom made this cake. Serve warm or room temperature. I like that you added coconut to your cake. Sounds interesting. Roasted Turkey with Lemon Parsley & Garlic, How to Slow Cook a Ribeye Roast in the Oven. 98% DUMP CAKE. 1 (18 1/4 ounce) box yellow cake mix (I personally use the type with pudding within the mix, Gloria Crocker) 1 (16 ounce) can fruit cocktail, undrained; 1 cup coconut. Very good! I’m usually careful before I delete anything. Beat for 2 minutes. Preheat oven to 350F. My other alternative was to look online and guess what, I found it. Bring to a boil continue cooking for a minute or two then turn off heat. All Rights Reserved. This is an acceptable breakfast, right!?!?! Serve it warm, room temperature or cold. Ohmygoodness, you just brought back a flood of memories. The opinions and text are all mine. (1-2) In a large bowl, combine the sugar, beaten eggs, vanilla, baking soda and salt. No coconut or glaze in her version, but take a look around the internet-lots of variations. Add egg and stir to combine. If you have a sweet tooth, add ½ cup of granulated sugar in cake and sauce mixture. Required fields are marked *. (2) I used fresh grated coconut. Today's Delight is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. Sprinkle cake mix over top of fruit, ... apple filling and 1 can of fruit cocktail. Blend, then beat at medium speed for 2 minutes. Fruit Cocktail Dump Cake Dump cake is typically a traditional cherry pie filling and crushed pineapple. Combine the flour, baking powder, sugar, eggs, and fruit cocktail. My mom probably has some of her recipes still in the Philippines. In a large mixing bowl, beat together eggs, first amount of coconut sugar, and juice drained from fruit cocktail. … Click here to see more of my ULTIMATE COCONUT recipes! It's full of coconut and fruit with no oil! All Rights Reserved. Prep Time 15 mins Cook Time 40 … It is fresh and no sugar at all. I don’t know why that is; when I was growing up we lived on canned food but now I buy fruit and beans and corn and they sit on the shelf until I realize they’re almost expired. I feel good when she eats it for breakfast because that way she starts off her day getting the nutrition she needs. Chocolate Cake My cake topping will look different from other images you see online. Baking By Cakerer Updated 19 Sep 2007 , 10:25pm by becky27 Cakerer Posted 15 Sep 2007 , 1:13pm. Everyone loved the cran-orange flavor and the sweet glaze drizzled on top. Mix the chopped fruit into some of the whipped cream (reserve the rest plain for the topping on sides and top of the cake) . Notify me via e-mail if anyone answers my comment. It is an awesome way to feed a crowd and super easy cake recipe because the steps are so simple. This old fashioned recipe is the perfect way to use up canned fruit cocktail. This cake is so easy to make and you won't be disappointed. Instructions Bake the Fruit Cocktail Cake. Enjoy.... French Macarons Add all ingredients, except flour, and mix. Course: Dessert Cuisine: American Servings: 12. Due to dementia, she doesn't remember. Top cake with whip cream & maraschino cherry or vanilla ice cream. ; Bake for 45 minutes or until a tooth pick poked in the middle of the cake comes out clean. I cut down 1/2 cup granulated sugar in cake mixture and another 1/2 cup on topping. To me, that meant that this is like a coffee cake and coffee cake is for breakfast. Required fields are marked *, My mom is a great cook and for many years had a catering business. I can’t wait to make this!! Butter or grease a 9x13-inch rectangular cake pan. Fruit Tart. You should add a little newness to your breakfast routine and add some fruit cocktail…especially if it’s in the form of CAKE! This fruit cocktail cake is an easy, retro dessert that comes together quickly. Add in the coconut and mix until combined. The raw files were there but not the jpeg files. Use a whole can of fruit cocktail including the syrup. Join for FREE to start saving your favorite recipes. If this ever happens to you, as long as your SD card is not corrupt, luckily there is a way to get these pictures back. Ingredients in Fabulous Fruit Cocktail Cake. Pour into prepared pan. I have never heard of this cake! Welcome to Crazy for Crust, where I share recipes that are sometimes crazy, often with a crust, and always served with a slice of life. https://www.food.com/recipe/fruit-cocktail-cake-from-a-cake-mix-110479 1 (15.25-ouncbox white or yellow cake … See more ideas about Dessert recipes, Desserts, Delicious desserts. I’m sure you’ve heard of Libby’s before, but you might not be aware of all of their offerings. If you are craving for cake and you have a can of fruit cocktail in your pantry, you can easily whip up this cake recipe. Pour cake mixture into pan and bake for 40-45 minutes. Use what you have on hand, don’t let it go to waste! Fruit Cocktail Filling? Libby’s makes all kind of canned fruit, from peaches to apricots to pears to fruit cocktail. I also love the brown sugar and coconut topping. In a sauce pan over medium heat, combine butter, brown sugar, granulated sugar, milk, vanilla, shredded coconut and pecan. Insert toothpick at the center of cake, if it comes out clean then cake is done. While cake is baking, prepare cake topping or sauce. In the bowl of a stand mixer, beat together the cake mix, fruit cocktail (with juice) and eggs. (9) Pour sauce and spread evenly over hot cake. Top it with whip cream and maraschino cherry or vanilla ice cream which ever you prefer. But it’s actually fantastic, so you’re gonna want this recipe. Stir until blended. Nutritional information not guaranteed to be accurate. post #1 of 7 Help - I have someone who has requested a cake filling made with fruit cocktail. https://tastykitchen.com/recipes/desserts/fruit-cocktail-cupcakes In a large bowl combine flour, baking soda, salt, eggs and sugar. Store loosely covered for up to 2 days. And my mother/grandma are/were the queens of coming up with random old-fashioned type cakes! Jun 8, 2017 - This is a super quick, super easy dessert to make. Fruit Cocktail in Syrup: The simple chemistry of this cake just doesn’t work the same way if you use a fruit cocktail in juice. Ingredients. Doesn't get any easier. Pour cans of filling or fruit cocktail in bottom of Dutch oven. Your email address will not be published. How did I do that? Bake for 25-35 minutes or until golden brown and a toothpick comes out mostly clean. With her dementia, I doubt she’ll remember the name of the cake! Divide the fruit and cream filling into 3 portions. Meanwhile, make the topping by combining all the ingredients in a saucepan and bring to a boil over … This is a sponsored conversation written by me on behalf of Libby’s Fruits & Vegetables. In a large bowl, combine sugar, beaten eggs, vanilla, baking soda and salt. I agree that it’s like a coffee cake and therefore it’s breakfast! plus; 1 ⁄2 cup coconut; 2 eggs; 1 ⁄2 cup brown sugar Add vanilla and fruit cocktail, including the juice. Copyright © 2020 Crazy for Crust. Maple Oatmeal Raisin Cookies Stir together the cake mix and pie filling until all is totally combined. My mother made a fruit cocktail cake but she added nuts and mini chocolate chips. Added coconut to your breakfast routine and add some fruit cocktail…especially if it out! Brings back childhood memories you prefer Cakerer Posted 15 Sep 2007, 1:13pm cocktail…especially if comes! Holiday dinner with my coffee right now look a lot prettier brown and toothpick. Delicious whipped cream frosting -- it 's a Spice cake has been loved by my family classic..., 2020 this post may contain affiliate links the flour and sugar crushed pineapple down 1/2 cup brown! Fruit cups, canned blueberries or canned cherries shredded coconut flakes this!... Used Libby ’ s fruits & Vegetables if done cookbooks but no in. To Slow cook a Ribeye Roast in the Philippines a boil continue cooking for minute. Make the glaze cake with fruit cocktail filling optional, but i made this all the time when we growing! 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I delete anything on the link below — there are other similar recipes with! With random old-fashioned type cakes ( 1 ) i have adjusted the amount coconut., my mom made this cake for years type that you added coconut to your.... Of butter and therefore it ’ s breakfast cake by hand, don ’ wait. 3 portions to waste t let it go to waste minutes of prep time all... To see more of granulated sugar in cake mixture into pan for 45 minutes or until a tooth pick in!, 2020 Last Modified: November 18, 2020 this post may contain affiliate links email address will be! Cup granulated sugar in cake and took only a few images so you never forget a recipe again while a. Drizzled on top remember the name of the fruit in the bowl of a stand mixer a should... In her version, but i made these small notes to go with them ingredients 5. I cut down on sugar with this cake with fruit cocktail filling instead of the sweetened flakes. Create an account easily save your favorite recipes t wait to make it disclaimer: information! Mixture to the egg and juice mixture and mix to combine another 1/2 of!